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6638546638546638546638546638541025684Halaya Ube 🎨 RGB Color Code: #663854

The hexadecimal RGB code of Halaya Ube color is #663854. This code is composed of a hexadecimal 66 red (102/256), a 38 green (56/256) and a 54 blue component (84/256). The decimal RGB color code is rgb(102,56,84). Closest WebSafe color: Palatinate purple (#663366)
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Halaya Ube on Wikipedia

Ube halaya
Ube halaya or halayang ube (variant spellings halea, haleya; from the Spanish jalea, "jelly") is a Philippine dessert made from boiled and mashed purple
Ube ice cream
sweet and nutty taste, ube has been a staple of Filipino desserts, most notably ube halaya. The earliest recorded use of ube in ice cream was in a recipe
UBE
species of edible yams Ube halaya, a Philippine dessert made from boiled and mashed purple yam Ube, Yamaguchi, a city in Japan Ube Industries, chemical company
Ube cake
Ube cake is a traditional Filipino chiffon cake or sponge cake made with ube halaya (mashed purple yam). It is distinctively vividly purple in color,
Maja blanca
Other common variants include maja de ube (or maja ube), a deep purple variant of maja blanca which uses ube (purple yam); and maja buko pandan, a light
Ube cheesecake
cream cheese and ube halaya (mashed purple yam with milk, sugar, and butter). It can be prepared baked or simply refrigerated. Like other ube desserts in the
Pandesal
variant of pandesal is ube cheese pandesal, which has a purple yam (ube) and cheese filling. It is characteristically purple like all ube-based dishes. Other
Ube crinkles
Ube crinkles, also known as purple yam crinkles, are Filipino cookies made from purple yam, flour, eggs, baking powder, butter, and sugar. They are characteristically
Halo-halo
evaporated milk or coconut milk, and various ingredients including ube jam (ube halaya), sweetened kidney beans or garbanzo beans, coconut strips, sago
Dioscorea alata
interchangeably in most recipes. Ube halaya (mashed purple yam) from the Philippines Binignit from the Philippines White ube halaya from California Undhiyu from
663366

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